ISO 45001 Lead Auditor Training Classes

ISO 45001 Lead Auditor Class Objectives:

• Understand occupational health and safety management definitions, concepts, and guidelines
• Understand the requirements of the ISO 45001 standard
• Understand the roles and responsibilities of the auditor
• Apply ISO 19011 definitions, concepts, and guidelines
• Recognize the principles, practices, and types of audits
• Conduct all phases of an internal audit
• Prepare and present effective reports
• Understand Exemplar Global’s certification scheme
• Understand the role of objectives, scope and criteria in the audit process
• How to plan audits
• Conduct audit team selection
• Initiate the audit and conducting opening meetings
• Understand audit team leader responsibilities
• Communicate effectively during the audit
• Conduct on-site activities
• Prepare audit conclusions
• Conduct closing meetings
• Report audit results

Who Should Attend?

• Individuals interested in conducting first party, second-party, and third-party audits
• Management Representatives
• Quality Directors
• Managers
• Engineers
• Consultants

ISO 45001 Lead Auditor Certification

Exemplar Global certified training for the following competency units contained in this class. Attendees successfully completing this course will receive a Certificate of Attainment for these units:

• OH – Occupational Health and SafetyManagement Systems
• AU – Management Systems Auditing
• TL – Leading Management Systems Audit Teams

Special Features

• Online ISO 45001 Lead Auditor Training is not permissible. However, some courses combine an initial component over the Internet, and conclude with a 3-day classroom section under the guidance of an experienced trainer. (Online & Instructor Led)
• TPECS – Some organizations have the ability to provide TPECS modular instruction. TPECS: Training Provider Examination Certification Scheme.
• TPECS Ensures:
  • Improved assessment and evidence of competence;
  • A more effective and efficient personnel certification process; and
  • Greater involvement of training providers in the personnel certification process.
• Other Special Features may vary.